December 24, 2024

"Making the World Safe for Diversity"

Diversity-Related Executive Roles Increase in Food Industry

1 min read
Diversity-Related Executive Roles Increase in Food Industry

Following the murder of George Floyd on May 25 and months of Black Lives Matter protests, many businesses have gone beyond simple statements of support to actual promises to change the way they operate, reported Harvard Business Review (Sept. 11). As a result, many food companies are searching for […]

Click here to view original web page at foodinstitute.com

About Author